Chef's special

Enjoy 3-course meal at restaurant "Boulevard 33". Price: 20 EUR

Dinner at restaurant „Boulevard 33”

3-course dinner 20 EUR per person


  • Sorrel panna cotta.

  • Catfish fillet on zucchini carpet, served with creamy mashed potatoes, spring onions and beet foam.


  • Bacon wrapped pork fillet, served with mushrooms, balsamic vinegar marinated pearl onions, wild garlic emulsion and rosemary glaze sauce.
  • Rye bread parfait with caramelised rhubarb.
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